FAQs

Got a question about a Camel & Jeans event? Find your answer in some of our frequently asked questions...

Where do you buy your ingredients from?

Our meat and fish is sourced locally where possible, and we will endeavour to highlight any local businesses on the menu where we can, so you can support them too! All of our fruit and veg comes from a quality wholesaler and is delivered fresh on the morning of the event.

Are you professional chefs?

Nope, in fact we’d rather not be called chefs at all, as we're not professionally trained. We’re cooks, home cooks, who love sharing our food with others.

What about food safety qualifications?

Yes, we’ve all done Food Safety Level 2. Plus our pub kitchen is professionally fitted out and food safety compliant. We use a fancy professional kitchen for all of our prep as well.

What is your refund policy?

It will vary by event! Tickets are generally non-refundable, however if you are unable to attend, having bought a ticket, let us know. We do often operate a waiting list, so If we are able to fill your spot, we can try and accommodate on a case by case basis.